$3 off during happy hour: Mon-Fri 3-6
$3 off during happy hour: Mon-Fri 3-6
smoke-brined, roasted, and flash fried, choice of chipotle honey or buffalo sauce, carrots and celery
bean, cheese and chicharrón pupusa, fried plantains, curtido, salsa rojo
blackened ahi, chipotle aioli, pico de gallo
served with thyme dijonnaise
whipped eggs, house hot sauce, prosciutto, crostini, balsamic
grilled corn on the cob, aioli, lime powder, cotija, tajin
white beans, pickled red onions, jalapeño, cilantro, pico de gallo, cheddar, cotija, avocado crema; add: braised pork / grilled chicken / chorizo +$5
capers, garlic, shallots, calabrian chiles, san marzano sauce, crostini
achiote-braised pork, pickled onions, griddled cotija, jalapeño crema, corn tortillas
roasted garlic pretzel bites
tomatillo beer cheese sauce; add: pulled pork / chicken +$6
beets, arugula, oranges, goat cheese, almonds, cilantro-lime vinaigrette
shaved brussels sprouts, kale, apples, almond granola, bacon honey dressing, dried cranberries, pecorino romano cheeese
spring mix, bacon, hard-boiled egg, tomatoes, cucumbers, shredded carrots, avocado, bleu cheese crumbles, ranch, fried onion strings
grilled romaine, chipotle caesar dressing, crostini, sunny side egg, grilled lemon
mixed greens, rice noodles, carrots, roasted red peppers, red onion, cilantro, peanuts, miso vinaigrette
spring mix, carrots, cucumbers, cherry tomatoes, radish, choice of dressing
add protein: chicken / seared ahi* / smoked or blackened salmon: +$6
shrimp (3) / steak 5oz: +$9
fried chicken breast, buffalo sauce, bleu cheese crumbles, spring mix, tomatoes, carrots, cucumber, ranch, tortilla wrap
fried chicken, prosciutto, fontina, arugula, thyme dijonnaise, brioche bun
braised pork, turkey, pepperjack, pickled red onions, dijonnaise, house pickles, sourdough
poblano peppers, cremini mushrooms, onion, fontina, ciabatta, rosemary au jus
turkey, bacon, brie, lemon garlic aioli, shaved apple, arugula, sourdough
garlic mushrooms, balsamic carrots, avocado, tomatoes, fried artichoke hearts, mixed greens, chipotle aioli, tortilla wrap
bleu cheese angus beef patty, grilled onions, balsamic dressing, arugula, tomato, honey bacon, horseradish sour cream, brioche bun
tomato onion, arugula, housemade pickles, chipotle aioli, brioche bun
arugula, tomato, onions, house pickles, brioche bun; choice of two toppings: brie, swiss, gruyere, cheddar, bleu, bacon, avocado, egg*, mushrooms, fried onion strings (GF)
mushroom and asparagus risotto, red wine demi-glace
cilantro rice, brussels sprout corn hash, pineapple red pepper salsa
lobster, bacon, cheddar, panko crumbs, prosciutto crisp
10oz bistro filet, house-made chimichurri, plantains, side salad with cilantro-lime vinaigrette
tartar slaw, chipotle aioli, french fries
buttermilk-battered chicken breast, whipped potatoes, seasonal vegetables, sausage gravy, honey cayenne drizzle
beer-battered cod, chips, tartar slaw, tartar sauce
seasoned red trout, roasted potatoes, salad with choice of dressing
bacon, onions, mushrooms, red bell pepper, sour cream, herb butter; add chicken +$6
sautéed shrimp, white wine garlic butter sauce, seared vegetables, cheese tortellini
vanilla ice cream, dark chocolate shards, double espresso
lightly breaded and fried apples, berry purée, mint, ice cream
seasonal fruit, streussel topping, vanilla ice cream, caramel
caramel sauce, vanilla ice cream
vanilla ice cream, chocolate sauce, mint
caramel or chocolate sauce, and whipped cream
V: vegetarian
VO: vegetarian option
GF: gluten-free
GFO: gluten-free option
20% service gratuity added to parties of 6 or more.
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
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